Organic Ceremonial Matcha – LAMILL COFFEE

Organic Ceremonial Matcha Hailed for its umami-rich sweetness and creamy flavor profile, our 2nd Flush Ceremonial Grade Matcha is made from the first springtime harvest of tencha, or tea leaves used for Matcha before the leaves are ground into fine powder.The traditional cultivation of tencha requires shading the tea g
Organic Ceremonial Matcha Hailed for its umami-rich sweetness and creamy flavor profile, our 2nd Flush Ceremonial Grade Matcha is made from the first springtime harvest of tencha, or tea leaves used for Matcha before the leaves are ground into fine powder.The traditional cultivation of tencha requires shading the tea garden for 3-4 weeks prior to harvest. This elevates chlorophyll and enhances L-theanine and other stimulating amino acids responsible for matcha's unique bounty of energy.The result is delicious and dynamic matcha that is low in tannins, high in caffeine, that contains umami sweetness and balance. A true green tea experience! - Net Weight - 100 g Contains Caffeine

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Flavorful first harvest tea leaves were chosen for our Barista Edition, a ceremonial grade matcha crafted for cafe quality tea and lattes. This grade is preferred by baristas and expert chefs alike. Our signature line of matcha features a well-rounded taste profile from the fusion of the Uji (Kyoto) region's characteristically rich, deep flavor and the Kagoshima region's light, refreshing flavor. Our Barista Edition Matcha was crafted for high quality tea and lattes.