Mastic Gum - National Nutrition Articles

Mastic gum comes from the resin (sap) of the Pistacia lenticus evergreen shrub, which is part of the cashew family. The reason mastic is called mastic gum, is that it
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Description California Gold Nutrition® Mastic Gum contains mastic gum extract obtained from the resin of Pistacia lentiscus trees that has been used

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The Benefits of Falim Mastic Gum: Ancient Chewing for Modern Wellness – Focus Foods

Greek ELMA Sugar Free Mastic Chewing Gum Chios Long Expiration

The impact of Chios mastic gum on textural, rheological and melting properties of spread-type processed cheese during storage - ScienceDirect

PDF) Effect of Mastic Gum (Pistacia Lentiscus Via Chia) as a Probiotic Cell Encapsulation Carrier for Functional Whey Beverage Production

Mastic (plant resin) - Wikipedia

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PDF) Anti-inflammatory activity of Chios mastic gum is associated with inhibition of TNF-alpha induced oxidative stress

Traditional uses, phytochemistry and pharmacology of Chios mastic gum (Pistacia lentiscus var. Chia, Anacardiaceae): A review - ScienceDirect